How to make ice cream
You'll find a detailed ingredient list and step-by-step instructions in the recipe below, but let's go over the basics:
Ingredients for making vanilla ice cream
Here are the four ingredients you'll need to make this homemade vanilla ice cream recipe:
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Milk: This homemade vanilla ice cream starts with 2 ¼ cups of milk. Heavy Whipped Cream: Followed by a cup of heavy whipped cream. Sugar: White sugar sweetens everything.
Vanilla: Two teaspoons of vanilla extract enhance the overall flavor.
How to make ice cream at home
Wondering how to make homemade ice cream? We have what you need. Here's a quick rundown of what you can expect when making vanilla ice cream at home:
Cook the milk, cream, and sugar until the sugar has dissolved. Transfer the mixture to a measuring cup, then add the vanilla extract. Refrigerate overnight. Pour the mixture into the ice cream maker and stir according to the manufacturer's instructions. Serve immediately or let ripen in the freezer before serving. How long does the cream last?
Homemade ice cream won't last as long as store-bought ice cream. Store your vanilla ice cream in an airtight storage container, recycled ice cream container, or zippered freezer bag. Try enjoying ice cream for a few weeks for the best taste.
What to serve with ice cream
Drizzle your homemade ice cream with chocolate syrup, caramel sauce, or fruit coulis. Accompanied by vanilla ice cream with crunchy fruit or pebbles.
For an impressive presentation, consider serving your ice cream in a store-bought or homemade waffle cone.
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